3 Cricketeers

The 3 Cricketeers will show you how easy it is to bake and cook with crickets. Cricket powder is full of protein, prebiotic fiber, B12 and many other vitamins and minerals. This sustainable protein is a pantry staple powerhouse making all your dishes and recipes nutrient dense. Chad and Claire Simons, co-founders from 3 Cricketeers, will show you how to use cricket powder and demo featuring Executive Chef Marc Paavola from Bear Cave Brewery adding cricket powder to pizza dough. Demo times are 11a.m., 1 p.m., 3 p.m.

Located in the Cambria Kitchen in the Creative Activities Building.